Showing posts with label Disney Cupcakes. Show all posts
Showing posts with label Disney Cupcakes. Show all posts

Saturday, June 13, 2015

Day 894: Cupcake Crazy

For those of you that may just be joining us here at Everyday Disney, I really, really, really like to make cupcakes, and not to feed my ego or anything, but apparently I'm good at making them too. I've made cupcakes for most of my friends, each with a different flavor that they pick, so when Ashley asked me to make cupcakes for her graduation party, of course I said yes!

Little did I know what I had in store. 100 cupcakes. Well, 200 actually, but 100 for her party. Four flavors were made and one entire day spent making cupcakes like a crazy person. I'm pretty proud of the final product though, some of which was most certainly inspired by Disney!


We'll start with the non-Disney cupcakes, like this carrot cake cupcake with cream cheese frosting and candied carrots on the top. These were actually pretty easy to make, and to be honest I didn't even get to try one so I have absolutely no idea how they were....


These Lemon Meringue  cupcakes were definitely a fan-favorite and I'm sure they'll be back in the future. Even my friends who said they normally don't like lemon told me they liked these little guys, although I'm sure some of them picked one up simply because it had the torched top. Because yes, I sat with a culinary torch and roasted the top of each and every little lemon meringue cupcake. 


And now we get into the Disney cupcakes. Long-time followers might remember these Grey Stuff Cupcakes, which are definitely one of my most requested...and one of the first specialty cupcakes I made about a year ago. They're actually Ashley's favorite, so of course they had to be at the party, and let me tell you...it's been over a week since her party and we just finished the last of the grey stuff the other day. 


Finally we have my personal favorite, the Butterfinger Cupcake. I've blogged time and time again about these cupcakes and how I find inspiriation from those served at Hollywood Studios pretty much every time it's frost your own cupcake night on campus. Oh yes, I love my butterfinger cupcakes, so when we decided to add them on as the fourth flavor for her party, I spent a good portion of time debating whether to make the legitimate version or a more regular version. As you can see, Disney won out. These aren't HARD to make, but they just take a LONG time. I made 24 of them and it probably took me at leats 3 hours to finish them all. Just as at Disney, it's a chocolate cupcake, the center is taken out and filled with a chocolate fudge, the center is placed back on, a thick buttercream is piped around it and upwards, they're frozen for around 20 minutes to let the frosting harden, then dipped in chocolate and covered with crushed butterfingers. Yeah...not so simple, and not for the basic cupcake maker either. However, once you've had one of these on a smaller scale, you'll be making them forever. The Butterfinger Cupcakes at Disney are huge, but these you can make whatever size you want...which also means you can eat two instead of just the one at Disney. 

If you're interested in any of the recipes, let me know below! The grey stuff cupcakes don't have a specific recipe, and the others I just found online and modified as needed, but I can do my best to help you towards your own cupcake dreams! 

Have a magical day!


(Note: This Blog Post Was Written on June 24 due to travel).

Friday, October 17, 2014

Day 655: Dole Whip Cupcakes

The space time continuum of my blog is seriously out of wack, but let's just pretend that these all fit in order and seem like they move along a sensible timeline. Why do I bring this up you may ask? Well you see, I'm blogging about cupcakes on October 17 (this blog post), when technically on October 17 those cupcakes weren't even made yet.

Regardless, let's talk about Dole Whip Cupcakes. I've been meaning to make these for quite some time, but I haven't really had the opportunity to get around to actually making them. That's the thing about cupcakes. In my house dessert just kind of sits there, so you can't just make dessert all the time. There has to be a legitimate reason for making the cupcakes. Alright, so maybe not. I make cupcakes all the time, but I still haven't had time (or the energy) to try these. 

Dole Whip Cupcakes are sort of weird to be honest. I mean, the majority of the population does not understand the amazingness of the Dole Whip. I don't understand why, other than the fact that there are very few places in this world to find one, a real one, and therefore that same majority of the population probably has no clue what a dole whip even is and instead just looks at me like I'm crazy when I explain that it's a pineapple cupcake. 

Regardless, they were/are really delicious, although according to my resources, all my cupcakes are. Plus, they were pretty darn adorable with the little cherries on top. The frosting was ridiculous to make and I'll probably change the recipe if/when I make them again, just to make life easier. Because let's be honest, I'll be making Dole Whip cupcakes again. 


Have a magical day!

(Note: This blog post was written on October 19).



Wednesday, August 20, 2014

Day 597: Churro Cupcakes

It would seem that my summer cupcake project is one of the few projects I intended to work on at the beginning of the summer and didn't let go on. Everyone seems to ask me WHY I'm suddenly all about cupcakes, but to tell the truth, I have no idea why. It's probably a mix of the fact that I know Colin O'Donoghue's favorite kind of cupcake and then I just love baking, but there's also the fact that people never stop telling me I'm good at it. Way to feed my ego guys.

But my cupcake collection wouldn't be complete without this little beauty, a fast favorite of my brother and, it seems, Instagram. Then again, how WOULDN'T Churro cupcakes be a fast favorite.


I made these for the first time a couple of weeks ago and my brother took one bite before taking a second cupcake and then informing me that I'd be making them for his birthday. That is how much he loved these cupcakes. 

So for the second time in like two weeks, I made churro cupcakes. I think the first batch was gone within about a day or two, which has to be a record for this house. I guess that makes sense though because these are literally like a Disney themed cupcake. Who doesn't love churros? The answer? NO ONE. 

If you want to make your own churro cupcakes, HERE is the recipe I used!

Wait...we have Grey Stuff Cupcakes and Churro Cupcakes? What's next?!? Dole Whip Cupcakes. Oh yeah. 

Have a magical day!